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Situated on The Main, Schwartz’s is one of Montreal’s biggest personalities. This business has provided quality meals and service since 1928 and home is to some of the best smoked meat in North America. Reuben Schwartz, who immigrated from Romania and is the original owner, began the worldwide legend of Schwartz’s during the Depression. After Montreal hosted the 1976 Olympics, business exploded in popularity.
Word of mouth and the Internet allowed Schwartz-mania to spread to all corners of the globe. Known to host locals, tourists and celebrities all at the same table, Schwartz’s helps strangers to become friends by passing the ketchup. The dining area bursts with cultural diversity and the excitement of customers getting into a frenzy for the classic smoked meat sandwich. This deli’s role as Montreal’s own celebrity puts the city on the map in yet another area of expertise.
Smoked meat
Turkey
Salami
Chicken
Small plate smoked meat
Large plate smoked meat
Rib steak
Steak combo
Chicken combo
Liver steak
Liver entrée
Fresh homemade french fries
Pickles
Coleslaw
1/2 Sour pickles
Peppers
Olives
Frankfurter
Nash
Sliced smoked meat
Sliced smoked meat - hot
By the brisket
Turkey breast
Smoked spiced whole turkey
Karnatzel
Chicken
Salami
Smoked chicken
Beef, poultry and french fry spices
1 Litre: pickles
1 Gallon: pickles
1 Gallon: 1/2 sour pickles
1 Jar: peppers
1 Jar: mustard
1 Pound: spices
Small coleslaw
1 Pound: coleslaw
1 Pound: olives
1 Bread
1/2 Bread
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Oui je vais refaire le line-up pour entrer, oui je vais me rassoir avec des inconnus pour manger, oui je vais me bourrer la face avec le meilleur smoked meat que j'ai jamais mangé!
non ce n est pas une réputation surfaite. ambiance, inégalé, on mange avec d autre gens, collé comme des sardines. viande fumée souvent imitée jamais égalé, frite maison délicieuse.
Ce n'est pas un hasard que Schwartz's soit réputé comme aillant le meilleur Smoked meat de Montréal, il est absolument sublime! Ne soyez pas surpris de la ligne d'attente, c'est le cas beau temps, mauvais temps. Mais vous n'attendrez pas longtemps... À accomoagner d'un cherry coke et surtout ne pas oublier le Pickle et les frites!!!
If in Montreal, you have to visit this legendary deli. Everyone talks about it, and it is truly a fun visit. Sit with new people as seating is limited and sample some of the best smoked meat around!
Absolutely the best smoked meat anywhere. I stop here every time I'm in Montreal. I order the medium (with a little fat) and a cherry cola. You can pick up some meat to go next door. It's always a big hit at the office.
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Schwartz’s is a Montreal institution, and smoked meat is gourmet to Montrealers. Located on Saint-Laurent Boul, this deli specializes in smoked meat and serves up some of the city’s best. Whether you’re getting a sandwich or plate, you have to enjoy your smoked meat with a sour pickle, cherry cola and fries. Patrons line up just to get a coveted seat in this small establishment. Schwartz’s is open until 12:30 am from Sunday to Thursday, until 1:30 am on Friday, and until 2:30 am on Saturday.
View this Smart ListIn business since 1928, this smoked meat pioneer is a Montreal landmark and Canada’s oldest deli. Let the permanent, inescapable lineup in front be the judge!
View this Smart ListAnother great Montreal classic that is great for lunch. While it’s true that line-ups are long, it’s sometimes fun to play tourist in your own city and chat with visitors when the reward is a delicious half fat smoked meat sandwich with a side of pickles. For a quicker service, head for the pick-up line.
View this Smart List