Rei Dos Leitoes / King of Pigs invites you to their dining room. Explore a menu featuring a variety of fishes and seafood, priced at 11$ to 25$ and can get there by car.
i am back from ilderton to watch the hobbit again but this time we went to cherryhill mall for some food and you food is what we got juicy chicken and ribs fresh salad and of course beer to wash it down and lots of it we had a blast. Cherry hill is small the hamilton rd but the good is just as great.
well we did take the eel electric guy's word for it but then again we are hobbits we don't take anybody's word for it we just go see it and so should you.
i am going back to the shire with my fellow hobbits but we will be back.
One of the best BBQ flavours I've ever tasted, but unfortunately the chicken is consistently overcooked and extermely dry dry dry.
I've been there several times, and at the beginning I thought i was great but last few times the chicken was almost unedible. I don't think chicken is that hard to BBQ.
Don't take my word for it, go spend $20 and try it out your self.
Service, not great, the people there seem very impersonal and lack personality.
We made the mistake of sitting at the bar for our meal because the owner tried to have us sit with another couple. The tables are way to tight to sit with strangers. We were ignored and treated as an inconvienence. There were people picking up take out and the owner had interac problems. People waited while food got cold. These people were treated badly. A lady asked about the $2 she had to pay for the cash machine she was directed to across the street and the owner shrugged and said "its not my fault". Sure. It wasnt the owners fault but the lady was not only delayed while her food sat on the counter he never provided any appologies at all. Service 101 may be needed. Two other waiting customers were angry and waiting also.
We got our food and that was the last we heard from the guy.
Hey the chicken is good. But that can only carry a business so far.
Tried the chicken and pork cutlets with rice pilaf.
It was towards closing ,the chicken was around for a while and was dried out, still flavoured well. The pork cutlets were alright, full flavoured but a bit overcooked, rice was good.
The decor is simple and overall suits well, clean and to the point.
I will try it again when there is a better chance of chicken fresh off the roaster.
Love the food, people don't know what they are missing when they don't cook with spicies. The chicken is "the best" you'll ever try. We're going to make this a weekly visit.
Bill
