Notch8 embodies the timeless qualities of the Fairmont Hotel Vancouver's heritage, history and hospitality. Located in the lobby of the Fairmont Hotel Vancouver, Notch8 is a place to relax and watch the world pass by. A perfect mix of new and old world charm, this familiar location has a splashy new style. Rich hues of colour and warm woods mixed with brass details heralds back to a bygone era of grand railway hotels. The name Notch8 pays homage to the hotel's place in Canadian history as one of the legendary railway hotels built by the CP and CN railways companies. Executive Chef Cameron Ballendine brings his global experience home, combining passion for local products with an international flair creating classic + simple + fresh food. Menu items tempt even the most discerning carnivore featuring prime cuts of Certified Angus Beef, Sakura Farms Pork and Innisfail Lamb. Fish lovers can choose from the freshest BC Wild Salmon, Haida Gwaii Halibut and mouth-watering Ahi Tuna.
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Rich hues of colour and warm woods mixed with brass details heralds back to a bygone era of grand railway hotels. Executive Chef Cameron Ballendine brings his global experience home, combining passion for local products with an international flair creating classic, simple and fresh food.
Classic oatmeal bowls are executed with epicurean excellence at Notch8, an upscale spot nestled within the Fairmont Hotel Vancouver. Hotel guests and downtown denizens alike can pop in for a nourishing bowl of Irish steel-cut oatmeal with dried sultanas, blueberries, cranberries, muscovado sugar (a molasses-like brown sugar) and Spanish marcona almonds. The restaurant’s chic dining room, quiet atmosphere and prime downtown location make this a convenient venue for an early-morning business meeting.
The ultimate grand dame of Vancouver hotels, the Fairmont’s fantastic new Notch8 is an ideal venue for a classy night out. Stop in after a cheering stroll through the hotel lobby, peeking in at Louis Vuitton and Gucci along the way. Head to the back of the room to bag one of the fantastic booths – inspired by retro railway carriages – and take advantage of the weekday Happy Hour specials. Go for the ultimate in glam on Fridays and order a martini from the roaming martini cart and watch your drink made to order right at your table.