Sidedoor welcomes you to their dining room. They are open nightly all week and are accessible by car. Payments by Visa, MasterCard and Interac are recognized.
Known for their tacos, Sidedoor also serves a number of international dishes and tapas. The atmosphere is chic and intimate – the perfect place to bring a date. Offering happy hour from 4:30 pm to 6:30 pm, Sunday through Friday, you can experience some of their inspiring and well-loved tacos for $2 off, as well as drink specials. Whether you feel like fish, Korean pulled pork, or Szechuan lamb, all of these can be enjoyed inside a taco. Save room for dessert because they also serve irresistible donuts.
Serving a tantalizing fusion of Mexican and East Asian cuisines, Sidedoor also makes delicious doughnuts. Visit for lunch or dinner, and indulge in the eatery’s homemade doughnuts for dessert. Made for folks that love surprises, the doughnut flavours change regularly at the whim of the chef.
Chef Jonathan Korecki was a finalist on Top Chef Canada. At Sidedoor, tucked down a back lane behind the luxe Restaurant E18hteen, he proves why. His fusion approach is most popular in his tacos, such as romano masala or Bajan crispy fish. But other sharing plates rock, too. They might include grilled lamb rump with Thai pistou, braised beef with Panseng curry or Chiangmai sausage lettuce wrap. Leave room for the delectable donuts, a house specialty. The space, with exposed stone walls, is furnished in contemporary beige and black. Angle for a bright table under slanted windows.