This southside Thai restaurant offers delivery, so there's not excuse to ever go hungry again. Popular items include the mango chicken, spicy eggplant basil chicken and vegetarian spring rolls. Their salad menu is extensive, with delights such as the yum nua (beef salad), a tantalizing mix of beef, cucumber, chili, mint, onion and tomato with Thai dressing. The kitchen also dishes out multiple kinds of curry, including red, green, yellow and pineapple, a ton of noodle dishes and plenty of stir-fries.